• Flour | Italian Kitchen

    Flour | Italian Kitchen

    Categories

    Restaurant, Food & BeverageCatering

    About Us

    Chef Paul Minnillo and Chef Matt Mytro opened Flour in 2011. For more than a decade, it has provided Northeast Ohioans with outstanding cuisine and service – both inside the restaurant and at outside catered events.

    Rep/Contact Info

    Mick McLean
    Director, Sales & Marketing

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